Saturday, September 10, 2011

Diet Break


The past two months of dress up events has forced me to go dieting. Last night, I went on a break and feasted on an eight-course dinner hosted by a friend who requests for anonymity. No people photos here.


Yellowtail Sashimi, Ginger Garlic Soy

Salmon Carpaccio, Truffle Ponzu, Arugula

Toro Tartare, Oscetra Caviar, Ponzu

Lobster and Scallops, Uni-butter Sauce

Braised Wagyu Short Ribs, Foie Gras


Roast Duck Breast, Snow Peas, Pommery Mustard

Mixed Nigiri and Sashimi

Chilled Chawan Mushi

An extra treat, Nathaniel's Buko Pandan Salad!

No comments:

Post a Comment